Beverage Systems

We are able to provide single machines and complete turn-key lines for the Beverage Processing industry, according to customers’ specific needs.

Our Beverage Processing equipment’s range includes single machines and complete turn-key lines for the Beverage Processing industry.
The strong benefit for the final customer is therefore represented by being able to start a working partnership with a single supplier for the engineering and manufacturing of the entire plant, thus amortizing management and operational costs.

WHISKY PLANTS

Whisky plants for the production and fermentation of mash and wort.

WHISKY PLANTS

Thanks to ROLEC know-how CFT Group can develop a plant concept that combines the high efficiency and capacity of modern beer brewing equipment with traditional methods used in whisky production. As a result, we can supply complete solutions for the mash and wort production and for the fermentation. Our concept helps to reduce the raw material and energy consumption and increase the production capacity of the equipment without neglecting the traditional production methods that are required to produce this high-quality product.

OVERVIEW

 

We offer complete solutions for the whisky production, including:

  • Malt handling and milling
  • Mashing and lautering
  • Energy recovery systems
  • CIP plants
  • Water tanks
  • Utility systems (steam, compressed air, cooling, etc.)
  • Automation and process control
WHISKY PLANTS

Products: whisky

Cip Plants

Water Saving – Detergent Saving – Product Safety
Cip Plants

ROLEC cleaning systems are suitable for a wide range of applications. Besides the beverage and brewing plants our CIP systems are also popular in the food industry.

Using modern and sophisticated automation systems, in combination with high-end measuring and control components, just one CIP system can be used for a wide variety of cleaning programs for very different processing equipment and machinery.

 

Cip Plants

Products: beer

 

Sugar dissolving units

Specifically designed and manufactured for the dissolution and the continuous dosage of products in powder.
Sugar dissolving units

This unit is suitable for dissolution and the continuous dosage of products in powder like salt, ascorbic acid, citric acid etc.

It includes two sections:

  • a dissolving section where the powder, sucked through an injector by a centrifugal pump, is dissolved in water;
  • a second section for the solution storage and dosing with a dosing pump controlled by a transmitter.
Sugar dissolving units

PRODUCTS: drinks

 

BENEFITS:

 

  • Compact design, easy to install
  • Maximum efficiency and reduced dissolving time
  • Working capacity: from 3.000 to 40.000 L/h

Premix

CFT Group’s carbonators and mixers are compact units that use the latest technology in the field of carbonation in conditions of saturation and blending inline of different products.
Premix

The product fed into the system enters the deaeration tank an is nebulized by a battery of diffusers. The tank is kept under constant CO2 pressure so the product loses the air initially dispersed in it and replaces it with carbon dioxide. The latter is recycled through the storage tank vent to reduce consumption levels.
After deaeration, a high-prevalence centrifugal pump sends the water to the injection-mixing system to completely dissolve the desired quantity of CO2. Components are dosed by a system that combines flowrate meters and modulating valve to achieve maximum accuracy ensuring reliable repeatability of the finished drink.

Premix

PRODUCTS: carbonated soft drinks, nectars, fruit juices, tea, isotonic drinks, beer

BENEFITS:

 

  • The system also includes static mixers to ensure fine dispersion of the gas inside the treated product and perfect mixing of the components used.
  • Product stabilization is achieved by means of a holding tube and then in the buffer tank where product temperature control is used to maintain a fixed CO2 pressure depending on the gas conditions required.
  • The filling unit is fed by a centrifugal pump so the product is always conveyed towards increasing pressures, a characteristic which greatly helps the system in terms of stability.
  • Compact design, easy to install
  • Production: from 5.000 to 40.000 L/h

Syrup Rooms

Machine manufactured for preparing, pasteurizing and sterilizing both carbonated and non-carbonated drinks.
Syrup Rooms

CFT Group has concentrated its efforts on designing and manufacturing machines for preparing, pasteurizing and sterilizing both carbonated and non-carbonated drinks such as nectars, fruit juices, tea, milk-based drinks, isotonic drinks, beer etc. intended for cartons, pouches, HDPE, PET, glass and tin-plate containers.

Syrup Rooms

PRODUCTS: nectars, fruit juices, tea, milk-based drinks, isotonic drinks, beer

BENEFITS:

 

  • Possibility to process and blend different products in different status: powders, concentrates, sugars, waters, juices, dices, cells, ALCOHOLIC DRINKS, preservatives, antioxidants
  • Possibility to have the machines configured in a full automatic systems or in a semi manual management mode
  • Possibility to connect the system in an existing CIP unit
  • Configuration totally customizable in dimensions, volumes, flowrates, devices and optionals

AUTOMATIC CIP SYSTEMS

Set of tanks for the preparation and storage of the solutions used for the CIP (Cleaning In Place) of product pipes and circuits.
AUTOMATIC CIP SYSTEMS

The CIP (Cleaning in Place) units allow to prepare, in a fully automatic way, the cleaning and disinfection solutions, to carry out the planned cycle and to verify that such a cycle has actually been carried out in the correct way.

The objective is to eliminate completely any kind of product residue from the filling plants, at the end of the shift as well as in the phase of the change of the product.

Different washing programs (product change, end of the day, weekends) are saved in the PLC. Additional programs can be easily added.

AUTOMATIC CIP SYSTEMS

products: beer, cider, sparkling and still wine, carbonated soft drinks

BENEFITS:

 

  • Equipped with a variable number of tanks with adequate capacity to sanitize the plants
  • Completely automatic operation. All parameters are constantly controlled
  • Delayed start of the CIP cycles available in the HMI: the cycles will start automatically at the required time, e.g. before a work shift begins
  • High hygiene degree
  • Tank capacity range: from 1.000 L and higher

Tunnel Pasteurizers

Premium tunnel of pasteurization units.
Tunnel Pasteurizers

Tunnel pasteuriser units, equipped with an automatic system, applied to the pasteurization areas, which allows to avoid the over-pasteurization of the product in case of stop of the internal conveyor.

Tunnel Pasteurizers

PRODUCTS: drinks, beer

FORMATS: cans, glass bottles

BENEFITS:

 

  • The feed rate of the bottles and cans can be set from an operating panel that allows to vary the duration of the cycle
  • All tanks are equipped with doors on one side to allow the cleaning and periodic maintenance of the unit  and with double panel filters, extractable from the pumps side
  • The unit consists of a stainless steel AISI 304solid structure that is subjected to an abrasive blasting and protective coating

Tunnel of heating and cooling

Tunnel of heating and cooling, made of stainless steel AISI 304, to bring to room temperature the products previously packaged, cold or hot.
Tunnel of heating and cooling

Comac produces heating and cooling tunnels, necessary to bring to room temperature the products previously packaged, cold or hot.

Tunnel of heating and cooling

PRODUCTS: drinks, beer

BENEFITS:

 

  • The feed rate of the bottles and cans can be set from an operating panel that allows to vary the duration of the cycle
  • All tanks are equipped with doors on one side to allow the cleaning and periodic maintenance of the unit and with double panel filters, extractable from the pumps side