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Spiral systems

Wide range of spirals capable of handling different packaged or loose food products.

Our range of spirals pasteurize, cool, refrigerate, cook and dry various food products. Each system is customizable to meet the customer’s technical specifications.

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en CFT - Spiral systems - Spirafreeze

Spirafreeze

Highly automated spiral freezing systems, without the need for continuous human intervention. The use of spiral technology contributes to an even distribution of cold across the products.
  • Industries:
    • Fruit
    • Ketchup, Sauces, Jams
    • Vegetables
  • Technology:
    • Air
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Benefits

Consistent quality

Ensures uniform freezing, maintaining product quality reducing human error.

Increased efficiency

Boosts production efficiency by eliminating the need for constant monitoring and intervention.

Cost savings

Reduces labor costs and increases operational cost-effectiveness.

Features

Features

  • Enhance operations with a reliable spiral conveyor, minimizing downtime for increased overall efficiency
  • Extended belt lifespan, optimal performance, enhancing conveyor system efficiency and cost-effectiveness
  • Low cost of spare parts and maintenance activities due to high quality components
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en CFT - Spiral systems - Mecspray MS-R/P

Mecspray MS-R/P

MS-R is a spiral coolers' range and MS-P is a spiral pasteurizers' range working with water jets.
  • Industries:
    • Beverage
    • Ketchup, Sauces, Jams
    • Other Foods
    • Tomato
    • Vegetables
  • Min. Capacity:
    • 400 Kg/ora
  • Max Capacity:
    • 10,000 Kg/ora
  • Technology:
    • Water
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Benefits

Limited water consumption

A water recovery and circulation system ensures limited water consumption.

Highly hygienic design

No possibility of product contamination due to the lubrication-free conveyor system.

Reliable and robust construction

High mechanical reliability and stability of the spiral conveyor.

Efficient treatment

Increased heat exchange/production and reduced power consumption thanks to proprietary design of special nozzles for product agitation.

Features

Features

  • Stainless steel structures for all water piping and spiral components, including the drum
  • Proprietary software for automatic adjustment of belt tension, avoiding tipping
  • Reduced belt wear and elongation due to low-tensioned drive system
  • Adjustment of the dwell time/speed of the belt by means of variable frequency drives
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en CFT - Spiral systems - Mecair MA-C Spiral Cookers

Mecair MA-C Spiral Cookers

Spiral cookers' range working with air and steam. The product is placed on a flexible belt, either orderly or randomly, and cooked with a flow of hot air while the belt runs a spiral path.
  • Industries:
    • Ketchup, Sauces, Jams
    • Tomato
    • Vegetables
  • Min. Capacity:
    • 400 Kg/ora
  • Max Capacity:
    • 2,000 Kg/ora
  • Technology:
    • Air
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Benefits

No product contamination

No possibility of product contamination due to the lubrication-free conveyor system.

Reliable and robust design

High mechanical reliability and stability of the spiral conveyor.

Low power consumption

Thanks to a special horizontal air circulation system that ensures temperature uniformity on all the lanes of the belt.

Effective cooking

The fast and uniform air/steam flow ensures effective cooking, preserving the quality of the product.

Features

Features

  • Reduced belt wear and elongation due to low-tensioning drive system
  • Proprietary software for automatic belt tension adjustment
  • All spiral structures, including the drum, are made of stainless steel
  • Cooking through direct injection of steam or dry hot air
  • Customizable configuration
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en CFT - Spiral systems - Mecair MA-R/P

Mecair MA-R/P

Series of air-operated spiral coolers (MA-R) and air-operated spiral pasteurizers (MA-P). The product is positioned on a flexible belt and exposed to a robust flow of hot or cold air.
  • Industries:
    • Ketchup, Sauces, Jams
    • Other Foods
    • Tomato
    • Vegetables
  • Min. Capacity:
    • 400 Kg/ora
  • Max Capacity:
    • 3,000 Kg/ora
  • Technology:
    • Air
More information More information

Benefits

Efficient cooling and pasteurization

The fast and uniform airflow ensures effective cooling/pasteurization, preserving the quality of the product.

Reliable and robust design

High mechanical reliability and stability of the spiral conveyor.

Low power consumption

Low power consumption due to horizontal airflow and evaporators with very wide fin spacing (coolers).

No product contamination

No possibility of product contamination thanks to the lubrication-free conveyor system.

Features

Features

  • Reduced belt wear and elongation due to low-tensioning drive system
  • Proprietary software for automatic belt tension adjustment
  • All spiral structures, including the drum, are made of stainless steel
  • Circulation fans positioned in a dry area to minimize clogging (coolers)
  • Long operating cycles due to evaporators with wide and decreasing fin spacing
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