Spreadable creams
Advanced filling and packaging technologies for a wide variety of spreadable creams.
Precision and efficiency: our filling solutions are designed to handle the technical challenges of packaging high-viscosity products, with or without particulates, such as chocolate spreads, peanut butter, and other nut-based creams.
Benefits
High-precision filling
CFT’s filling systems ensure accurate and repeatable dosing, even with thick products. Advanced mechanical stability and micrometric adjustments help minimize dripping and overfilling.
Air entrapment control
The filling process is designed to minimize air entrapment, a key factor in preserving the texture, shelf life, and appearance of the product, especially in sensitive creams like chocolate or nut-based spreads.
Filling flexibility for every type of cream
Whether dealing with hot, cold, or particulate-containing products, CFT solutions offer maximum adaptability thanks to a wide range of nozzles selected according to product viscosity. This ensures a smooth flow and precise filling without altering product temperature.
Reduced product waste
Specific functions allow for near-complete tank emptying at the end of each cycle, minimizing residual waste and improving overall process efficiency.
Production cost savings
Thanks to better dosing control, CFT technologies significantly reduce product loss, lowering raw material costs.
Integrated process monitoring
The Memento™ performance monitoring system enables real-time control of all production parameters, with immediate data analysis and full traceability to maximize efficiency and quality.
